Food & Wine Recipes

Wine Inspired Recipes

Baked Brie with nuts is delicious with Chardonnay. The combination of creamy melted cheese will be enhanced with the crisp fruit flavors of the wine.
Ivory-yellow Swiss cheeses, such as Gruyère, with nutty, full-bodied flavor will be complemented with a smooth Pinot Noir.
Fresh mozzarella (bocconcini or buffalo mozzarella) is lovely with Merlot. The wine makes the cheese seem richer.
Sauvignon Blanc pairs well with chèvre (goat cheese). The high acid in the wine matches perfectly with the pungent acidity of the cheese.
A good aged cheddar is the perfect match for Cabernet Sauvignon. Blue cheese also pairs well with this "king" of wine.

Create three to four festive plates with a variety of cheeses, spiced nuts, fruit, bread and crackers, and place throughout your entertaining area.

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Featured Wine: Pinot Noir